Fresh grilled figs with mascarpone cheese and honey

Fig is one of my all time favorite fruits and here in California, they are currently in season (June-September). Even though figs are available dried all year round, there is nothing better than a basket of fresh and ripe black mission figs. So when I saw them at my local farmers market in Davis, I knew…

Peach Cobbler

When peaches are in season, this is one of my favorite classic desserts to make. I had some gorgeous white peaches on hand, but this recipe works with plums too. If you prefer a little crunch to your bite, I find that its best to use slightly unripe peaches since they will be cooked down a bit before…

Coconut Overnight Oats

This is a perfect replacement to the regular boring oatmeal you would have in the morning. These overnight oats are light and fluffy and when topped with fresh fruit and honey, it’s a perfect breakfast! *Servings: 2 -4 Ingredients: •Oats: -2 cups old fashion oats -1 cup coconut milk (plain yogurt works too! I personally prefer drinkable…